Omurice from Omulab
- NZ
- May 6, 2019
- 1 min read
For those who never heard of the word 'omurice', it actually means omelette rice. So, egg is the main ingredient for this dish.
This dish is very famous in Japan and now you don't need to go to Japan just for getting a bite of this food. A cafe in SS17, Petaling Jaya called Omulab started to operates and selling Japanese cuisine and it surely receives a lot of attention from the locals.

What makes this dish special is because of the egg. A very high cooking skill required to make the egg fluffy and intense on the inside in order to make this cuisine. At Omulab, not only you can experience eating this fluffy egg, but if you're a cheese-lover you can also add extra cheese in the egg!
Inside the egg, you can choose what type of fillings you desire. It can be fried rice or just egg + cheese. Every dish of omurice is served with its own gravy sauce and miso soup to balance the taste of the dish.
One piece of advice to those who wishes to come here, 1 portion of plate can be share with 2 people. It can give you the impression of I-can-finish-it-all at first, but trust me, you need to be REALLY HUNGRY to finish all of it on your own.

Last one, make sure you know how to cut the omelette the correct way before start eating. The right cutting can give you the satisfaction of seeing the egg over-flowed from the inside.
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